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PASSION FOR PIZZA
Growing up in Naples Italy, Sal's (owner/operator) passion for food started at a young age watching his Grandmother's love for cooking and how food has the ability to bring everyone together. Immigrating to the United States in 1996, he has worked in many restaurants across the state of N.C. Finally settling in Mebane in 2007, he was able to open his own restaurant and able to transform his passion for food into his American Dream.
Beer & Wine
Be sure to check out our local Craft Beer List
HOSTING A PARTY?
No event is too big or too small. We have helped organized events of 350+ people. We will work with you to help customize a menu to fit the needs of your event.
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